Abbaye de Sainte Croix: A restored XIIth century abbey. The monks' cells have been converted into luxury suites and guest rooms. You can dine on the restaurant's terrace or try one of the many activities offered by the hotel. Near Salon de Provence (13).
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Send an e-mail Tel: 04 90 56 24 55 Fax: 04 90 56 31 12

Auberge de Noves: This restaurant is situated in a nineteenth century property with large grounds. One Michelin star. Two kilometres from Noves on the route de Chateaurenard (13).
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Send an e-mail Tel: 04 90 24 28 28 Fax: 04 90 24 28 00

Bar l'Industrie: Bar and restaurant on the main street with free wireless internet access. At 21 boulevard Mirabeau, St Remy de Provence (13).
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Tel: 04 90 92 10 19 

Bouchon a la Mer: Restaurant on the Quai. Provencal cuisine and seafood specialities. Open from 12:00. In Martigues (13).
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Tel: 04 42 49 41 41 Fax: 04 42 80 80 10

Chassagnette: This restaurant is on the Route du Sambuc (13 km south of Arles on the D36). Has it's own organic vegetable garden and serves a range of seasonal dishes using the home grown produce. Open from 12:00.
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Send an e-mail Tel: 04 90 97 26 96 Fax: 04 90 97 26 95

Fleurs de Thym: Provencal restaurant at 5 Rue La Martine in Cassis (13).
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Tel: 04 42 01 23 03 

Jardin de Manon: Restaurant in Arles (13).
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Tel: 04 90 93 38 68 Fax: 04 90 49 62 03

La Bastide d'Eygalieres: A three star hotel and restaurant in Eygalieres (13). Country-style Provencal decoration. 14 guest rooms, restaurant and small meeting room available for hire.
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Send an e-mail Tel: 04 90 95 90 06 Fax: 04 90 95 99 77

La Boheme: Function room and restaurant with vaulted ceiling in 17th century mansion house, can accommodate up to 70 people. Situated at 6, rue Balze, in the historic centre of Arles (13).
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Tel: 04 90 18 58 92 

La Cabro d'Or: A 4* Relais & Chateaux hotel with 31 rooms and a 1 Michelin star restaurant. Restaurant serving Mediterranean cuisine, using herbs and vegetables from the hotel gardens. At Les-Baux-de-Provence (13).
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Send an e-mail Tel: 04 90 54 33 21 Fax: 04 90 54 45 98

La Maison: One Michelin star restaurant in a rural setting. Local produce also available to purchase. At the Domaine de Bournissac, Paluds-de-Noves, near Saint-Remy-de-Provence (13).
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Send an e-mail Tel: 04 90 90 25 25 Fax: 04 90 90 25 26

La Maison Jaune: Provencal restaurant with one Michelin star. Set in the old town in a 16th century property. Large open-air terrace. Reservations necessary. At 15, rue Carnot, Saint Remy de Provence (13).
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Send an e-mail Tel: 04 90 92 56 14 Fax: 04 90 92 56 32

La Villa Madie: A one Michelin star restaurant serving modern cuisine by the chef Jean-Marc Banzo. Terrace with sea-view. Located in the avenue du Revestel in Cassis (13).
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Send an e-mail Tel: 04 96 18 00 00 Fax: 04 96 18 00 01

Le Roma - Ice cream and more: Home-made ice cream, crepes and quality food from fresh ingredients. At 33 Boulevard Marceau, Saint Remy de Provence (13).
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Tel: 04 90 92 14 33 

Les Deux Toques: Close to the old town a traditional family run French restaurant. At 7 Ave Helene Boucher in Istres (13).
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Send an e-mail Tel: 04 42 55 16 01 Fax: 04 42 55 95 02

Mistral: Simple French restaurant. Closed on Wednesday and Saturday lunchtime. English and German spoken. At 26 Boulevard Itam in Le Tarascon (13).
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Send an e-mail Tel: 04 90 91 27 62 Fax: 04 90 43 50 44

Nord Pinus: Hotel and restaurant at Place Forum in Arles (13).
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Send an e-mail Tel: 04 90 93 44 44 Fax: 04 90 93 34 00

Presqu'ile: Restaurant with terrace overlooking the sea at Quartier Port Miou in Cassis (13). Reservations suggested during the Summer.
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Send an e-mail Tel: 04 42 01 03 77 Fax: 04 42 01 94 49

Rackham le Rouge: Organic wine bar with organic tapas located in the Vieux Port district. Open from noon to midnight everyday except Sunday. At 39, rue de la Paix Marcel Paul in Marseille (13).
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Send an e-mail Tel: 04 91 04 03 77 

Sous les micocouliers: Restaurant proposing seasonal menus throughout the year. Catering service also available for cocktail parties and receptions in your home. In the Traverse Montford, Eygalieres (13).
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Send an e-mail Tel: 04 90 95 94 53 

Taberna Romana: Roman cuisine in the 21st century. Boutique and restaurant using ancient recipes and traditional ingredients to create food just like the romans ate. Next to the Glanum roman ruins in St Remy de Provence. Closed from October to April (13).
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Send an e-mail Tel: 04 90 92 65 97 Fax: 04 92 60 01 78

Table du Meunier: Traditional French restaurant with summer terrace at 42 Cours Hyacinthe Bellon in Fontvieille (13).
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Tel: 04 90 54 61 05 Fax: 04 90 54 77 24